Trimmed by our master butchers, these gourmet racks are so easy to cook when you are in a hurry or want to spend time with guest and not in the kitchen!.  Racks are best served rare. It is a good idea to let the lamb racks come to room  temperature for approx 30mins prior to cooking and pat dry with paper towels before oiling or cooking the lamb.

• GST inclusive
• Product is sold fresh, not frozen
• Pieces per Pack: 1